The Potential of Strawberry (Fragaria ananassa) Fruit Extract in the Treatment of Hyperpigmentation: A Mini Review

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Olivia J. Purnomo
Dewa A. A. S. Laksemi
I. G. N. Darmaputra

Abstract

Hyperpigmentation is a skin condition that significantly affects aesthetics. It is caused by an increase in melanogenesis or uneven distribution of melanin, resulting in the darkening of skin colour. The gold standard for treating hyperpigmentation is the use of hydroquinone, but this substance has many adverse effects on the body. Therefore, assessing the potential for the use of natural extracts, such as strawberries, for the treatment of hyperpigmentation is essential. The aim of this study was to identify the active compounds in strawberry extract, explain its mechanism of action in the treatment of hyperpigmentation, and evaluate its feasibility as a natural alternative in skincare formulations, providing a safe, effective, and sustainable solution for hyperpigmented skin. A literature search was conducted, and data were obtained from various databases such as PubMed, Google Scholar, NCBI, and ResearchGate. The results of the study indicated that ethanol extract of strawberry fruit can improve skin colour, skin hydration, and firmness, while also reducing the visibility of hyperpigmentation. The ethanol extract of strawberry fruit has the potential to act as a sunscreen and tyrosinase inhibitor, effectively inhibiting melanin formation, making it a promising treatment for hyperpigmentation.

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Purnomo, O. J., Laksemi, D. A. A. S., & Darmaputra, I. G. N. (2025). The Potential of Strawberry (Fragaria ananassa) Fruit Extract in the Treatment of Hyperpigmentation: A Mini Review. Tropical Journal of Natural Product Research (TJNPR), 9(3), 896-903. https://doi.org/10.26538/tjnpr/v9i3.02
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