Alpha-Amylase Inhibitory and Antioxidant Activity of Red Galls Induced by Forda riccobonii in Pistacia atlantica Desf. Leaves: In vitro and In silico Studies

Authors

  • Ibrahim Sifi Fundamental Sciences Laboratory, Department of Biology, Faculty of Science, University Amar Telidji, Laghouat 03000, Algeria
  • Imed-eddine Kadi Medicinal Plants Research Unit (URPM) – Laghouat 03000, Algeria. Attached to Biotechnology Research Center (CRBt), Constantine 25000, Algeria
  • Jacobus Eloff Phytomedicine Programme, Department of Paraclinical Sciences, Faculty of Veterinary Sciences, University of Pretoria, Private Bag X04, Onderstepoort 0110, South Africa

DOI:

https://doi.org/10.26538/tjnpr/v8i4.8

Keywords:

Pistacia atlantica galls, Forda riccobonii, Antioxidant activity, alpha-amylase, Molecular Docking

Abstract

Pistacia atlantica has been widely used as a herbal remedy in the Mediterranean and the Middle East since antiquity. P. atlantica has been used as an antidiabetic drug plant in Arabic folk medicine. This study aims to determine the hypoglycemic and antioxidant activities of the gall part induced by Forda riccobonii in P. atlantica leaves from Algeria. Hypoglycemic activity was determined by measuring alpha-amylase inhibition activity using spectrophotometric analysis of extracts. Antioxidant activity was determined by DPPH, ABTS scavenging assay and FRAP reducing assays. A molecular docking study was carried out on compounds previously isolated from leaves using AutoDock vina software. The highest total phenolic content (655.49±18.36 mg GAE/g DM) and flavonoid content (381.30±15.47 mg QE/g DM) were detected in the butanol fraction. Based on the DPPH assays the ethyl acetate and butanol fractions had high antioxidant activities with EC50 2.46 and 9.94 µg/mL respectively. According to the ABTS assay, the best antioxidant activities were for the 35% MeOH-H2O (4.22 µg/mL) and ethyl acetate fractions (7.23 µg/mL). The α-amylase inhibitory activity was highest in the ethyl acetate fraction (IC50 64.53±2.50 µg/mL) followed by the positive control acarbose (78.98±6.23 µg/mL) and butanol

fraction, (151.85±3.01 µg/mL). The in silico study of compounds 5,6,7,4'-tetra-hydroxy-flavonol- 3-O-rutinoside and 3',5,7-tri-hydroxy-4'-methoxy-flavanone gave the best docking score (-8,3491 Kcal/mol and -8,1583 Kcal/mol, respectively). Finally, the in silico studies have confirmed significant α-amylase inhibitory activity with these molecules. As well as, the ADMET properties of these molecules appeared to be non-carcinogenic and non-hepatotoxic. Therefore, the gall's extract of P. atlantica could be used in the treatment of diabetes.

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Published

2024-05-01

How to Cite

Sifi, I., Kadi, I.- eddine, & Eloff, J. (2024). Alpha-Amylase Inhibitory and Antioxidant Activity of Red Galls Induced by Forda riccobonii in Pistacia atlantica Desf. Leaves: In vitro and In silico Studies. Tropical Journal of Natural Product Research (TJNPR), 8(4), 6799–6806. https://doi.org/10.26538/tjnpr/v8i4.8