PRATIWI, Erinda N.; SOETRISNO; PURWANTO, Bambang; DEWI, Yulia L.R.; PAMUNGKASARI, Eti P.; WASITA, Brian. Chemical Constituents and Antioxidant Activity of Ultrasonication-Assisted Aqueous Extract of Pumpkin (Cucurbita moschata) Seeds. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 8, n. 11, p. 9215–9218, 2024. DOI: 10.26538/tjnpr/v8i11.34. Disponível em: https://tjnpr.org/index.php/home/article/view/5281. Acesso em: 11 mar. 2025.