LAFTOUHI, Abdelouahid et al. Effect of Temperature and Water Stress on the Antioxidant and Antidiabetic Activities of Thymus vulgaris Essential Oil: http://www.doi.org/10.26538/tjnpr/v8i1.11. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 8, n. 1, p. 5785–5793, 2024. Disponível em: https://tjnpr.org/index.php/home/article/view/3386. Acesso em: 10 apr. 2025.