WAHID, Rahmat A.Hi.; PURWANINGSIH, Okti; PAMUNGKAS, Puguh B. Phytochemical Profiling and Antioxidant Activities of Red Ginger (Zingiber officinale var. rubrum) Cultivated Eco-Farming: http://www.doi.org/10.26538/tjnpr/v7i9.18. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 7, n. 9, p. 3968–3973, 2023. Disponível em: https://tjnpr.org/index.php/home/article/view/2619. Acesso em: 6 apr. 2025.