Hammadi NE, Abdelfattah B, Mrabet A, Khaddor M. Nutritional and Bioactive Properties of Arbutus unedo, Myrtus communis, and Lavandula stoechas: Implications for Functional Foods. TJNPR [Internet]. 2025 Jan. 31 [cited 2025 Feb. 1];9(1):134-42. Available from: https://tjnpr.org/index.php/home/article/view/5666