1.
Amaiach R, Lairini S, Fadil M, Bouslamti R, El Akhal F, Lalami AEO. Correlation between Major Bioactive Compounds in Essential Oils from Wild and Cultivated Moroccan Plants and their Antibacterial Efficacy against Foodborne Pathogens. TJNPR [Internet]. 2024 Nov. 1 [cited 2024 Nov. 21];8(10):8850-66. Available from: https://tjnpr.org/index.php/home/article/view/5095