1.
Ganiyu O, Akerele GP, Adedayo BC, Ademiluyi AO. Comparative Studies of the Effects of Five Indigenous Cowpea (Vigna unguiculata) Varieties on Enzymes Linked to Type 2 Diabetes and their Glycemic Indices: doi.org/10.26538/tjnpr/v5i5.28. TJNPR [Internet]. 2021 May 1 [cited 2024 Nov. 25];5(5):970-6. Available from: https://tjnpr.org/index.php/home/article/view/656