O. Njoku, Ugochi, et al. “Gastro-Protective Properties of Acalypha Torta Leaf Against HCl Ethanol-Induced Ulceration: doi.org 10.26538 Tjnpr V4i7.8”. Tropical Journal of Natural Product Research (TJNPR), vol. 4, no. 7, July 2020, pp. 299-03, https://tjnpr.org/index.php/home/article/view/1170.