[1]
T. A. Sujono, D. Kamilia, and A. S. Kinasih, “Immune-Enhancing Effect of Ethanol Extract of Rambutan (<i>Nephelium lappaceum L.</i>) Fruit Peel on phagocytosis index, Paw Edema Formation, and Antibody Titer in Mice: http://www.doi.org/10.26538/tjnpr/v7i9.28”, TJNPR, vol. 7, no. 9, pp. 4038–4042, Oct. 2023.