[1]
Y. Purnomo, M. Taufiq, A. N. D. Wijaya, and R. Hakim, “Molecular Docking of Soybean (Glycine max) Seed and Ginger (Zingiber officinale) Rhizome Components as Anti-Diabetic Through Inhibition of Dipeptidyl Peptidase 4 (DPP-4) and Alpha-Glucosidase Enzymes: doi.org/10.26538/tjnpr/v5i10.7”, TJNPR, vol. 5, no. 10, pp. 1735–1742, Oct. 2021, Accessed: Nov. 25, 2024. [Online]. Available: https://tjnpr.org/index.php/home/article/view/374