W. Chatuphonprasert, N. Sukkasem, W. Tukum-mee, J. Wattanathorn, and K. Jarukamjorn, “Purple Waxy Corn Modifies the Expression of CYP3A4, N-acetyltransferase 2, and UGT1A6 in HepG2 and Caco-2 Cells: doi.org/10.26538/tjnpr/v5i8.21”, TJNPR, vol. 5, no. 8, pp. 1450–1455, Aug. 2021, Accessed: Dec. 01, 2024. [Online]. Available: https://tjnpr.org/index.php/home/article/view/466