I. NWOKEOMA, Chery; J. AROTUPIN, Daniel; O. OLANIYI, Oladipo; C. ADETUYI, Fatusa. Enhanced Production, Purification and Characterization of Pectinase from Aspergillus flavus: doi.org/10.26538/tjnpr/v5i10.28. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 5, n. 10, p. 1876–1882, 2021. Disponível em: https://tjnpr.org/index.php/home/article/view/395. Acesso em: 12 may. 2024.