RUSDIN, Aisyah et al. Comparison of Extraction Methods and Characterization of Cellulose from Sugarcane Bagasse (Saccharum officinarum L.) for Bioplastic Food Packaging. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 8, n. 12, p. 9637 – 9642, 2024. DOI: 10.26538/tjnpr/v8i12.42. Disponível em: https://tjnpr.org/index.php/home/article/view/5461. Acesso em: 5 feb. 2025.