KURNIA, Dewi; MEILINAWATI, Desty; MARLIANI, Lia; FEBRINA, Ellin; ASNAWI, Aiyi. A Review of Tannin Compounds in Avocado as Antioxidants. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 8, n. 10, p. 8607–8616, 2024. DOI: 10.26538/tjnpr/v8i10.1. Disponível em: https://tjnpr.org/index.php/home/article/view/5046. Acesso em: 21 nov. 2024.