ZEARAH, Sameerah A. Assessment of the Antioxidant Potential of Anthocyanin-Rich Extract of Eggplant (Solanum melongena L.) and Evaluation of its Antimicrobial Activity. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 8, n. 3, p. 6558–6562, 2024. DOI: 10.26538/tjnpr/v8i3.13. Disponível em: https://tjnpr.org/index.php/home/article/view/3705. Acesso em: 21 nov. 2024.