RAIHANAH, Cut; KARLINA, Yenni; WIKARSA, Saleh; KURNIATI, Neng F.; SUKRASNO. The Enhancement of Isoflavone Aglycones Daidzein and Genistein from Soybean Devon-1 Tempeh through Heat Treatment after 61 Hours of Fermentation: http://www.doi.org/10.26538/tjnpr/v7i12.35. Tropical Journal of Natural Product Research (TJNPR), [S. l.], v. 7, n. 12, p. 5611–5615, 2023. Disponível em: https://tjnpr.org/index.php/home/article/view/3205. Acesso em: 22 nov. 2024.