Tran, H. T.; Nguyen, T. N.; Phan, T. T.; Cao, C. H. M.; Kuo, P. C.; Tran, T. D. Limonoid Constituents of Xylocarpus Granatum Fruits from Vietnam: Antioxidant, Anti-Inflammatory Activities, and Molecular Docking Studies. TJNPR 2024, 8 (9), 8288-8295. https://doi.org/10.26538/tjnpr/v8i9.6.