[1]
Julianti, T.B. et al. 2022. Phytochemical, Antioxidant Analysis and In Vitro Xanthine Oxidase Inhibitory Activity of Kaempferia parviflora and Kaempferia galanga: http://www.doi.org/10.26538/tjnpr/v6i12.14. Tropical Journal of Natural Product Research (TJNPR). 6, 12 (Dec. 2022), 1981–1985.